внешняя среда

Introduction. The effective use of industrial capacity is the important condition for the national economy sustainable development. Manufacturing organizations can provide their own ecological and economic security only when they take into account the impact of environment objective factors on their activities.

The article takes up the issues of the basic approaches to the formation of indicators of the level of adaptation of logistics systems. The concrete indicators of the level of adaptation, by which it becomes possible to analyze the degree of accordance of organizational structures of logistics systems and external environment, are proposed. Theoretical analysis.

A set of external factors mostly influencing the Russian food industry is concerned in this article. It includes: domestic agriculture raw material deficit, lack of the processing equipment, insufficient solvency of the Russian population. Basic indices of the factories` operating system having been analyzed, in the modern economy the state should consider the food industry development as a complex system.

Introduction. The relevance of the scientifi c substantiation of approaches to ensuring the sustainable development of the agro-food system is due to the growing impact of environmental factors on the internal structural balance and the target setting of the agro-food system. The sustainable development of the national agro-food system has begun to imply economic growth in order to achieve indicators of the physical and economic accessibility of quality food for the Russian population.